This is such an EASY dessert and very refreshing on a hot Summer's day!
It kind of tastes like ice cream, only much better!
2 Containers (6 oz. each) of Any Flavor Yogurt
1 Tub (8 oz.) of Cool Whip
1 Graham Cracker Pie Crust
Stir Cool Whip into yogurt. Pour into graham cracker crust and freeze for at least 4 hours. Take out of freezer about 15 minutes prior to serving. Very good!
My personal favorites are made with lemon, lime or strawberry yogurt.
Monday, May 19, 2008
EASY 3-Ingredient Summer Pie!
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1 comments:
It's very hot today; so, I thought this would make a cool dessert. I used Key Lime Yogurt and it was soooo good! Everyone needs to give this one a try.
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